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What is a suspension
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Properties of suspensions
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Particle size of suspensions
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Tyndall Effect
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Suspension in nature, food and beverage, and industry
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Define suspensions and describe their properties
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Describe the particle size in suspensions
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Explain the Tyndall effect
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Give examples of suspensions in nature, food and beverage, and industry.
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Distinguish between suspensions and solutions
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Eye-catching cover page to captivate students’ attention right from the start.
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Clearly outlined learning objectives to guide student progress and understanding.
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Detailed notes section for recording essential information and facilitating student engagement.
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Minimum of 4 interactive activity links with QR codes, offering a range of options such as videos, virtual labs, online games, interactive websites, online tutorials, and catchy songs.
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Concise summary to reinforce key concepts and facilitate comprehension.
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